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| Liver Bread - RECIPES - THE DEN - Canine Corner | ||||||||||||
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Robi Pack Leader 
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· 1 lb of any kind of liver, pureed · 1 cup of any kind of flour · 1 cup of corn meal · 2 Tbsp of Garlic powder (amount optional) · 1 Tbsp of oil Puree the liver and mix in the other ingredients. Spread on a cookie sheet or jellyroll pan (I line a pan with foil and oil it). Bake at 350 degrees for about 25 minutes. Cool and break in pieces. I divide into bags and freeze. It thaws very quickly or the dogs will eat it still frozen.
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| Canine Corner > THE DEN > FOOD and TREATS > RECIPES > Liver Bread | |
